Fish Out of Water’s Christmas Eve Dinner
The Fish Out of Water restaurant at WaterColor Inn is offering a Christmas Eve Dinner from 5-9 p.m. on Friday, December 24. In addition to live music, there will be a la carte dining, a children’s menu available, and Chef Features to include Brie Crostini with Duck Confit and Balsamic Cranberry Jam, Winter Salad, and a “Christmas Dinner” of Prime Rib, Boursin Mashed Potatoes, Fried Brussel sprouts with Warm Bacon Vinagrette and Toasted Almond, Demi-Grace, and Horseradish Cream, served with Yorkshire Pudding. Visit www.foow30a.co for more information. 34 Goldenrod Circle, Santa Rosa Beach, (850) 534-5050
Fish Out of Water New Year’s Eve
The Fish Out of Water restaurant is hosting a New Year’s Eve multicourse dinner celebration from 6 p.m. to 12 p.m. on Friday, December 31. Ring in 2022 with a delicious meal, champagne and a night full of wonderful memories. In addition to live music, a photo booth and the a la carte dinner menu, guests can choose from a selection of Chef Features to include Lobster Mac and Cheese Bites served with creamy Chipotle aioli, Beet Salad made with candy-stripe baby heirloom beet, Ossobuco made with white wine braised veal shank and served with creamy roasted garlic polenta. Visit www.foow30a.com for more information. 34 Goldenrod Circle, Santa Rosa Beach, (850) 534-5050
Havana Beach Bar & Grill at The Pearl Hotel – Christmas Eve & Christmas Dinner
Enjoy a three-course meal for Christmas Eve and Christmas Dinner at The Pearl Hotel’s Havana Beach Bar & Grill (12/24/21 seating times from 4 p.m. to 8 p.m.; 12/25/21 seating times from 12 p.m. to 7 p.m.). Diners can choose from first course options of Roasted Parsnip and Apple Soup, Christmas Salad, Sauteed Gulf Shrimp Carbonara, or Crispy Fried Gulf Oysters; An a la carte children’s menu is available for children 12 and under. Price includes non-alcoholic beverages, alcoholic beverages are available for purchase at an additional fee. Reservations are required. Visit www.thepearlrb.com for more information. 63 Main Street, Rosemary Beach, (850) 588-2882.
Havana Beach Bar & Grill at the Pearl Hotel – New Year’s Eve Menu
Enjoy a festive meal to celebrate New Year’s Eve at The Pearl Hotel’s Havana Beach Bar & Grill. Seating times are available from 5 p.m. to 10 p.m., and guests can enjoy a three-course prix fixe menu, priced at $145 per dining guest including a welcome glass of sparkling wine upon arrival. For the first course, guests may choose Venison Chili, Tuna Tartare Napoleon, Prince Edward Island Mussels Colcannon, or Spinach & Beet Salad. The main course offers either Paella de Marisco, Seared Muscovy Dusk Breast, Havana Beach Lobster Mac & Cheese, Braised Beef Short Rib, or Filet Mignon Au Poivre. The dessert course offers the choice of Double Chocolate Mousse Cake, Salted Caramel Cheesecake, Black Forests Trifle, or a Trio of Sorbets. Price includes non-alcoholic beverages, alcoholic beverages are available for purchase at an additional fee. Reservations are required. Visit www.thepearlrb.com for more information. 63 Main Street, Rosemary Beach. (850) 588-2882
Boot Scootin’ Boogie New Year’s Eve & Day at Scratch Biscuit Kitchen
Stop by Scratch Biscuit Kitchen during normal business hours ( 7 a.m. – 2 p.m.) on New Year’s Eve and New Year’s Day to enjoy special menu items, live country music and the first opportunity to sign up for the 2022 Mug Club. Featured dishes include Black Eyed Peas and All Things Lucky Specials, and members of the Mug Club will receive a personal Mug Club YETI and unlimited coffee for only $1 a day with the purchase of a $35.99 annual membership. Visit www.scratchbk.com for more information. 1777 East County Hwy 30A, Suite 101, Santa Rosa Beach. (850) 231-6550.